Giacomo Bistrot. Milan. Italy. 4.12.2018.

I struck up a conversation with my client and I told him that Giacomo Bistrot one of my favorites in Milan. He said that only people that are in the know knows about Giacomo Bistrot and that is also one of his favorites in Milan. We had a fantastic wrap dinner there. This was also the best Aperol spritz I have ever had in my life as well. Definitely get the chocolate tart. And that would be our fabulous last supper in Milan before we took a hot tub time machine to meet our Wedding Singer 2018 Milan Edition at N'Ombra de Vin.

Giacomo Bistrot
Via Pasquale Sottocorno, 6
20129 Milano MI
Italy
+39 02 7602 2653

carabineros shrimps, passion fruit ceviche, smoked parsnip and caviar lime
seared cappasanta scallops, broad bean tofu, licorice and sea lettuce
poached egg, asparagus mousse, salsa cremasco cheese and black truffle
also wheat gnocchi with rabbit ragout, guanciale bacon and sardinia pecorino cheese mousse
tagliolini pasta with black squid ink, broad beans, mullets and stracciatella cheese
red scorpionfish linguini, yellow tomatoes, dandelion, manure, black garlic
36 hour low temperature cooked pig, gingered carrots and mirth gel
american black angus rib-eye, rustic potatoes and its own sauces
classic beef tartare
la bomba
chocolate tart