The Progress. San Francisco. California. 3.14.2015.

So this year for my birthday we went to The Progress. As you would expect from the owners of State Bird Provisions, it was phenomenal. Thank you for hosting us!

The Progress
1525 Fillmore St
San Francisco, CA 94115 415.673.1294

raw japanese snapper with turnips & crème fraîche
first of the season asparagus with lime pickle yogurt & pistachio
shaved cauliflower-herbs & pig fries
'treasure chest' of fermented sausage, trout quenelles & pumpkin-rice dumpling in a 'creamy' pork broth
pecorino 'roti' with black truffle buttermilk
aromatic spiced squab with salted chili paste
lamb merguez with yellow eye beans, octopus & crispy squid
milk chocolate-black lager ice cream, cocoa sablé & caraway seed
elderflower floating island, guava sherbet & arnold palmer gelée

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